A narrative from the heart of the Goldtuna kitchen.
[A comprehensive guide to the fifteen-course dining experience at our Bangi location. Situated three minutes from Songpa-naru Station and ten minutes from Jamsil, we offer seamless valet parking and a refined tuna omakase experience recognized for its quiet dedication to quality.]
The art of the Goldtuna course
1. The Fifteen-Course Sequence
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A table set with heartfelt dedication
2. The Wisdom of a Warm Beginning
Introducing cold sashimi to an empty stomach can be a harsh start.
A bowl of warm porridge settles the body, preparing the palate to fully experience the soft, melting texture of the tuna.
It is a simple gesture, yet it anchors the entire fifteen-course journey.
The harmony of warmth and freshness
3. The Twelve-Piece Foundation
The Three Pillars
Thorough Thawing: Revealing the deep, buttery essence of the fish.
Generous Cuts: A thickness that honors the texture of the sea.
Pristine Surface: Removing moisture to achieve a clean, firm bite.
These principles define what we consider "true" tuna.
The Composition
Bluefin Tuna: Featuring the prized collar, prime belly cuts, and front loin.
Southern Bluefin: Exclusively selecting the rich belly portions.
Bigeye Tuna: Utilizing only the finest front-section belly.
The delicate marbling of prime cuts
4. The Gift of Abundance
A meal at Goldtuna does not end with the initial twelve pieces.
Through our additional services of six and three pieces, guests are presented with over twenty-one pieces of premium sashimi.
"Such quality at this volume?" This unspoken generosity is why eighty-two percent of our guests find their way back to us.
Extending hospitality through two additional rounds
5. A Symphony of Flavors
A singular focus on tuna can eventually overwhelm the palate.
We balance the meal with varied interludes:
Monkfish Liver: Deep, earthy richness
Tuna Katsu: A crisp, satisfying bite
Traditional Patties: Savory notes of the grill
Grilled Mero: Delicate, melt-in-the-mouth fish
Cream Shrimp: A gentle, sweet conclusion
This rhythmic variation ensures the dining experience remains engaging from start to finish.
The thoughtful variety of our side courses
6. The Spirit of the Bangi Branch
① The art of the convivial pour.
Our house is known for more than just food; it is home to a spirited drink performance that has become a local legend.
With hundreds of millions of views across social platforms, this performance brings a unique, festive energy to the table.
A performance that celebrates the moment
② A destination spoken of with admiration
In the Jamsil and Songpa area, our Bangi location has become a household name among those who appreciate fine tuna.
"Have you been to Goldtuna in Bangi?"
"The quality there is truly exceptional."
With thousands of heartfelt reviews and a significant presence on social media, we are honored to be the place people recommend to those they care about.
The wall of gratitude from our guests
③ Ease of Access
Location: Nestled by Seokchon Lake, just three minutes from Songpa-naru Station.
In the heart of Bangi, consistent valet parking is a rare convenience we are proud to provide.
Delicacies that complement the main course
7. Voices of Our Guests
8. Welcoming All Gatherings
Those seeking the finest tuna in Jamsil and Songpa
Guests who prioritize convenient parking
Family celebrations, anniversaries, and corporate dinners
Professional business hospitality
Lovers of a diverse and storied course menu
The complete Goldtuna table
9. Reservations
Phone: [010-5468-0484]
Price: [Dinner: 80,000 KRW ~ 150,000 KRW, Lunch Special: 35,000 KRW ~ 60,000 KRW]
Online Reservation: https://naver.me/x3jVsSPq
Reservation Tips:
Weekend Evenings → One week in advance
Parties of 4 or more → Table seating recommended
Parties of 8 or more → Telephone inquiry advised
10. Location and Hours (Bangi Branch)
- Address: Bangi-dong, Songpa-gu (3-minute walk from Songpa-naru Station, Exit 2)
- Parking: Integrated valet service available at the designated booth upon arrival
- Hours: 11:30 ~ 23:00 (Break time 15:00 ~ 17:00 / Lunch last order 14:00)
- Ratings: 4,300 reviews with a 4.77 average score
- Menu Details: Please refer to our course photography for lunch and dinner options
We invite you to experience a sincere tuna omakase,
right here at Goldtuna Bangi.