[Goldtuna Bangi, the premium tuna omakase destination near Seokchon Lake in Jamsil. As the original location with a 12-year legacy, we present the King’s Banquet 15-course experience, private rooms, and our signature Somaek performance.]
The dining hall at Goldtuna / June 2, 2026
At Goldtuna,
we practice the art of sincere service through food.
Goldtuna Bangi is the main branch that has anchored the culinary landscape of Bangi-dong, Songpa-gu, for twelve years.
Located near Seokchon Lake and Lotte World Tower, it has become a cherished gathering place for family celebrations, corporate dinners, quiet dates, and business meetings for both local and international guests.
The philosophy is simple: to source the finest tuna and prepare every dish with absolute integrity.
This remains the unchanging standard for Goldtuna Bangi.
The entrance to Goldtuna
A Legacy Built on Experience
Many discover Goldtuna Bangi through our viral performance videos.
Our signature Somaek demonstration, an artful blend of tradition and entertainment, has reached over 200 million views online.
To our international guests, it is often introduced as a uniquely Korean cocktail experience.
However, while curiosity may bring guests to our door, it is the quality of the food and the warmth of the hospitality that ensures their return.
12 years of dedicated operation
51,006 cumulative reservations
Over 200 million views for our signature Somaek performance
A global destination in the heart of Bangi-dong
Total guest count: 51,006
Near the entrance, there is a wall filled with handwritten notes from our guests.
These are spontaneous reflections left after a meal.
They represent something far more valuable than any advertisement—a genuine record of the joy experienced at our tables.
A wall adorned with guest reviews
Three Principles of Culinary Excellence
1. Sourcing the Apex of Quality
We exclusively prepare Grade No. 9 tuna from specimens weighing over 250kg. The quality of the raw material is the soul of our course.
2. Mastery in Every Accompaniment
In our 15-course banquet, no dish is a mere filler. From sushi and grilled fish to tempura, each plate is crafted to a standard that invites a second serving.
3. Visual Harmony
We pay careful attention to the color of the tuna and the composition of the plate. Because it is a meal for a special occasion, it should be as beautiful to the eye as it is to the palate.
Where tuna becomes a work of art — Goldtuna
Beyond selecting the finest fish, the method of preparation is paramount.
Goldtuna adheres to a strict protocol of complete thawing, thick precision cutting, and meticulous moisture removal.
The King’s Banquet 15-Course
Dinner at Goldtuna Bangi is defined by the 'King’s Banquet 15-Course'.
The journey begins with delicate starters, leading into the centerpiece of premium tuna sashimi and sushi, followed by grilled and fried delicacies, and concluding with a warm meal and dessert.
The goal of serving fifteen items is not mere abundance. It is a curated progression designed to highlight the tuna while ensuring total satisfaction through every supporting dish.
The Royal Special table for two
From Afternoon Gatherings to Evening Celebrations
※ Lunch courses are available for midday dining.
Perfect for focused business meetings, meaningful conversations, or family lunches that prioritize the meal in a serene setting.
Lunch Course B: 35,000
Lunch Course A: 45,000
Lunch Special: 60,000
※ Evening dining centers on our signature 15-course experience.
Ideal for family reunions, corporate dinners, romantic dates, anniversaries, or hosting international clients where both the atmosphere and the cuisine are essential.
VIP Special: 80,000
Royal Special: 100,000
Omakase Special: 130,000
Connecting with our community through visual storytelling.
A Space for Every Occasion
Goldtuna is equipped with private rooms and versatile group seating.
We offer quiet rooms for family gatherings and significant meetings, while providing spacious seating tailored to the size of corporate groups.
Whether it is a post-walk dinner at Seokchon Lake or a milestone birthday, we ensure a comfortable and refined environment.
Creamy Shrimp — A signature side dish
The Art of the Somaek Performance
The Somaek performance is a hallmark of the Goldtuna Bangi experience.
For our domestic guests, it is a moment of shared joy; for those visiting from abroad, it serves as a vivid introduction to the vibrant drinking culture of Korea.
To request this performance, please download the coupon when making your reservation via Naver. Please note that beverages are ordered separately.
Our manager, the artist behind the Somaek performance
A Vocation of Hospitality
I lead Goldtuna under the name "The Tuna Master."
My previous paths in the ministry and as a director of a human development institute were centered on people and organizations.
Today, as The Tuna Master, I continue that mission of connection through the medium of food.
Goldtuna: Serving people through the art of food.
Selecting the finest ingredients, preparing them with quiet dedication, and treating every guest with honor.
We remain committed to these fundamentals.
If you seek a premium tuna omakase in Jamsil’s Bangi-dong;
If you are planning a family gathering, a corporate dinner, a romantic evening, or a business meeting;
We will prepare your table with the utmost care.
A sanctuary that serves people through food.
This is Goldtuna Bangi.
Sincerely, Choi Yeon
Course Progression
①Tuna Porridge → ②Tuna Salad → ③Fish Ball → ④Grilled Mushrooms → ⑤Main Tuna Sashimi → ⑥Assorted Sushi Duo → ⑦Chef’s Special Service → ⑧Monkfish Liver → ⑨Grilled Sea Bass → ⑩Beef Tteokgalbi → ⑪Tuna Karaage → ⑫Creamy Fried Shrimp → ⑬Udon → ⑭Temaki → ⑮Ice Cream
The Goldtuna Concept
◆ Our philosophy: Serving people through the medium of food.
◆ Menu Features: Utilization of 250kg+ Grade No. 9 Tuna / Signature cubic cut / Custom cypress serving trays
◆ Ideal for: Dates, Business Meetings, Family Gatherings, Corporate Events, International Visitors
◆ Trusted by many: 45,000 cumulative bookings / 80% return rate / Naver rating of 4.7 (Bangi) and 4.9 (Sinsa)
◆ Exclusive Services: 'Tuna Steak' alternative for non-raw diners / Somaek omakase service / Wedding invitation celebration events (Bangi) / Lettering service (Sinsa)
The signature Goldtuna 15-course spread
Reservations and Contact
Goldtuna Bangi: 109-11 Bangi-dong, Songpa-gu, Seoul
Reservations: 010-5468-0484
Directions: 4-minute walk from Songpanaru Station, 10-minute walk from Jamsil Station
Valet: Managed through the integrated booth at Nolboo Sulfur Duck Jamsil
Goldtuna Sinsa: 532-2 Sinsa-dong, Gangnam-gu, Seoul
Reservations: 010-5478-0484
Directions: Approximately 10 minutes from Sinsa Station or Apgujeong Station
Valet Parking: Please call upon arrival for assistance with parking.