A guest from Azerbaijan traveled across borders to find Goldtuna in Sinsa-dong, inspired by a story they encountered online. This is an account of a memorable evening in Seoul, a place where international travelers find a warm welcome and a dinner to remember.
Guests from Azerbaijan visited our Sinsa branch after seeing our story shared across the globe. A quiet evening shared during their journey through Seoul.
There are moments that take us by surprise.
Two guests arrived from a land far from our own—Azerbaijan.
When I asked how they found our small corner of the city, they spoke of a video they had seen.
"We saw you on YouTube," they said, adding that our local "K-cocktail" culture has become quite famous in their home country.
It is a quiet wonder.
That the stories and flavors of this restaurant can resonate so far away, prompting someone to seek us out in person.
In the past, the path to a restaurant was linear.
People came because it was nearby, recommended by a friend, or found in a simple search.
Now, the rhythm has changed.
A short film crosses national borders.
The joyful energy of our staff becomes a moment of connection for someone miles away; a photograph of our tuna spread becomes a spark of curiosity. For many, it becomes a reason to choose a specific meal during their travels in Seoul.
Lately, Goldtuna has been a meeting place for guests from Japan, Hong Kong, Australia, and India.
And now, we welcome travelers from Azerbaijan.
The exterior of Goldtuna and the many well-known figures who have visited us.
I see this as more than just a visit from abroad. It is the moment a small restaurant's story successfully crosses the ocean.
The medium is tuna, but the memory belongs to the people.
When a guest from a far-off land is moved by the kindness they find in Seoul,
when they savor the textures of our courses and capture the moment in a photo,
it is a gift to us as much as it is for them.
At Goldtuna Sinsa,
we offer a 15-course journey centered on the finest tuna.
But what we feel most deeply these days is that food is simply a way to bring people together.
For those seeking a special dinner while traveling in Seoul,
For those looking for a place to host international friends,
For anyone in search of a meal that lingers in the heart.
A handwritten note left by an international guest expressing their gratitude.
We are grateful you came such a long way.
Every day, we prepare each course with the hope that a single meal
can become a cherished memory.
Explore more on the Goldtuna homepage.
Menu Guide
Lunch: Course B (35,000), Course A (45,000), Lunch Special (60,000)
Dinner: VIP Special (80,000), Royal Special (100,000), Omakase Special (130,000)
Goldtuna Concept
◆Goldtuna is a place that honors people through the art of sincere service.
◆Menu features: 350kg+ No.9 grade tuna used / Signature cube-cut tuna / Custom-made cedar trays
◆Key guests: Dates, business meetings, family gatherings, corporate events, international travelers
◆Trust: 45,000 cumulative reservations / 80% return rate / Naver rating: Bangi 4.7, Sinsa 4.9
◆Special services: Tuna steak alternative for those who do not eat raw fish / Signature beverage service / Celebration events (Bangi) / Lettering service (Sinsa)
The full setting of the Goldtuna 15-course omakase.
Reservations and Inquiries
Goldtuna Sinsa: 532-2 Sinsa-dong, Gangnam-gu, Seoul
Phone: 010-5478-0484
Directions: 10 minutes from Sinsa Station or Apgujeong Station
Valet Parking: Please call upon arrival for parking assistance.